I love me some hot sauce… …which is kind of weird, because I didn’t grow up eating spicy food at all. I’m not sure exactly when my affinity for more fiery dishes emerged, but I’m certainly all-in at this point. To help achieve a solid spicy factor in lots of foods (although I can absolutely identify with the sentiments of the sassy old woman who’s the face of Frank’s Red Hot), my hot sauce of choice is — hands down […]
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