While Kevin and I were out in San Francisco last week, we couldn’t help but notice something: bread pudding seemed to be a “thing.” In fact, Schulzies — a spot just around the corner from our hotel — serves up exclusively bread pudding (chilled, since it’s in California). And though Kevin and I opted for a morning bun and croissant at Tartine, we noticed that we were surrounded by diners eating bread pudding — for breakfast! As a huge fan of […]
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