Kevin and I spent Saturday afternoon at a friend’s house watching the Georgia/Tennessee game (way to pull out a win, UGA!) and were asked to bring veggies and dip to contribute to the game day snack mix. I don’t have a go-to dip recipe, so I spent some time hunting down a few options online and decided to go with a Greek yogurt-based dip with chives and dried dill along with a roasted veggie recipe courtesy of Alton Brown. Both […]
Continue Reading