Friday Ramblings

Short and sweet this time. Here are a few things I know for sure today: Trader Joe’s new Dark Chocolate Triple Ginger Cookies are delectable. Amazon Prime is the bomb. J. Crew Factory sales are incredibly tempting. (Don’t worry, Kevin — I stayed strong!) I found a discarded (or lost, perhaps) letter from a girl […]

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Soft Pretzel Deliciousness

My love for soft pretzels is a relatively new development. I always liked them fine, I suppose, and enjoyed an Auntie Anne’s pretzel at the mall every now and then during my middle school years, but I didn’t think much about soft pretzels. Maybe it’s because they seem to be making an appearance on more […]

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Fig Challah Bread — Take Three

As a rule, there’s not much better than freshly baked bread (and the delightfully comforting, house-filling scent that comes along with it). This fig, olive oil, and sea salt challah that Smitten Kitchen recommended? Not an exception to that rule. (And come on — how could I resist giving bread that has a fig/orange zest […]

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