Advertisements

Brownies From Scratch? I Know — I Don’t Usually Make Them That Way, Either.

I’ll be honest: I never make brownies from scratch. I often dress up boxed brownie mixes with things like Reese’s cups (fancy, huh?), but I typically leave most of the work up to Betty Crocker or Duncan Hines. (They’re just so GOOD, why go to the trouble of starting from square one?) Still, I trust the recommendations of Smitten Kitchen to no end, and so when she posted a brownie recipe she labeled as her favorite, I knew I had […]

Continue Reading
Advertisements